Three space cake brownies
Delicious space cake
Perfect space cake
Simple space cake
glazed lemon space cake200 grams. Of baking flour
200 CL. Of milk
2 eggs
180 g sugar
180 g butter
Hot oven (200'c)
Baking form
How to get there:
It Please put the butter in a microwave oven for about 20 seconds until the paste of fat. Is 4/5th of the butter mix hasjs. (Heating the hasjs writer, crumble it in the butter). When it has been carried out, since you can get a cake out easily, you fatten the baking form in the rest of the butter.
Together (extra ingredient that can be) the sugar, flour, eggs, milk and butter now (hasjs) and. Continue mixing for a few minutes until smooth and it is great. If it is as follows: to dry. In a little milk. It is that a lot of liquid. Ad a little flour.
Please put the cake in the oven for about 25 minutes.
Before opening the oven it, please check what it looks like. (I think I can imagine it looks like your cake) Open the oven and remove the cake of brown if it is greater.
Leave it out of the oven for about 30 minutes to cool before you get it from a form of it.
more info
2 eggs
180 g sugar
180 g butter
Hot oven (200'c)
Baking form
How to get there:
It Please put the butter in a microwave oven for about 20 seconds until the paste of fat. Is 4/5th of the butter mix hasjs. (Heating the hasjs writer, crumble it in the butter). When it has been carried out, since you can get a cake out easily, you fatten the baking form in the rest of the butter.
Together (extra ingredient that can be) the sugar, flour, eggs, milk and butter now (hasjs) and. Continue mixing for a few minutes until smooth and it is great. If it is as follows: to dry. In a little milk. It is that a lot of liquid. Ad a little flour.
Please put the cake in the oven for about 25 minutes.
Before opening the oven it, please check what it looks like. (I think I can imagine it looks like your cake) Open the oven and remove the cake of brown if it is greater.
Leave it out of the oven for about 30 minutes to cool before you get it from a form of it.
more info
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