White or yellow cake mix one package (two-tier)
1 small package of flavored gelatin, any flavor
Oil 1/3 cup
1 cup water (cake mix)
1 (12 ounce) container Cool Whip
1 cup water (for gelatin)
Preheat oven to 350 degrees.
Egg using water, oil and follow the instructions on the package, prepare the cake. 13x9 inch baking a cake pan from 40 to 45 minutes. Cool cake in pan for 15 minutes at least.
Poke a hole over the entire surface of the cake with a fork.
Dissolve the gelatin in 1 cup boiling water. Pour the warm gelatin slowly (which is immersed in gelatin cake) surface of the cake. Place the cake for about 4 hours, refrigerator, in cold weather.
Spread, whipped topping on top of the cake before eating. Refrigerate the remaining cake, please.
=> Jelly cake recipe: lemon jelly cake cooler
This is the perfect cake to make for a picnic or when the company comes to visit. It is the tastebuds tingling of you, it has a nice acidity and sweetness and tangy.
1 package lemon cake mix
1 cup hot water
(3 ounce) package lemon flavored gelatin 2
1 cup milk
1 (3.4 ounce) package lemon pudding mix
1 (8 ounce) container Cool Whip, thawed
To prepare a cake mix according to the 9x13 inch baking pan and direction of the package. The cake cool, then using a fork, poke a hole in the entire surface of the cake of the whole.
Dissolve gelatin in 1 cup hot water with lemon. Pour warm gelatin on top of the cake of the whole. Place the cake in the refrigerator, cool.
In a large bowl and stir to mix together the rest of the packages of lemon gelatin milk, lemon pudding and mix until all ingredients are completely dissolved. Spread on the whipped topping times, the cake. Please then refrigerated until you are ready to offer.
=> Jelly cake recipe: Strawberry jelly cake recipe
This cake is strawberry jelly is special. Warm afternoon, you are the best jelly dessert recipes they want to make a dessert also use the story of the day, these special occasions.
1 package white cake mix
1 (3 ounce) package strawberry gelatin
3 tablespoons flour
Salt 1/4 tsp.
1 cup oil
Of water 1/2 cup
Frozen strawberries 1 (10 ounce) package
Preheat oven to 350 degrees.
In a large bowl, sift the cake mix salt, flour, gelatin and mix together. Stir in oil and water. Well won. Eggs, add one at a time. Mix well.
Back up the entire bag of strawberry mash medium, in a bowl. Stir half of the (5 oz) strawberry cake batter. Pour the cake into two layers of cake dish and bake for 30 minutes. Let cake cool and spread strawberry icing on top.
1 stick butter
1 box powdered sugar, sieved
The butter cream. Add the mashed strawberries and remaining sugar gradually. Icing is smooth and mix until creamy.
=> Jelly cake recipe recipe - jelly pudding cake
Pork cake as it is only when it comes to taste, to jelly pudding cake is flexible. Select the moist taste are enjoying will not last very long so it is very delicious, and you want to do, the rich taste of cake.
White or yellow cake mix one package
1 (12 ounce) cans fruit flavored soda (of taste)
(The same as soda taste) 1 small box gelatin
1 cup lukewarm water
A small box vanilla pudding
1 container Cool Whip
Prepare the cake according to package directions. 13x9 inch baking a cake pan. Cool the cake. Poke a hole in the surface of the cake with a fork. Pour the soda of flavor on top of the cake.
Dissolve the gelatin in 1 cup warm water. Pour gelatin over the entire cake.
Prepare the pudding according to package directions. Spread the pudding over the cake.
Spread, whipped topping on the cake of the whole. Please then refrigerate cake until you are ready to serve.